This course project is designed for you to learn more about the lodging industry while having some fun at the same time. Your assignment is to design and to develop your own hotel. The following criteria needs to be followed:
Projects must 8 to 12 pages in length (this would be roughly 1 page per area included in the report), 12 point font, double-spaced, 1″ margins, and include a cover page, table of contents, introduction, body of the report, summary or conclusion and works cited.
|Documentation and Formatting||20||10%||Completion of entire paper to be focused on the review of the “best practices in preparing this paper” included below and the instruction above|
|Organization and Cohesiveness||32||16%||A quality paper will include an introduction based upon a well formed paper topic. The logical order of the content will be derived from best practices in preparing this paper listed below. The content will be properly subdivided into sections derived from this document.|
|Editing||28||14%||A quality paper will be free of any spelling, punctuation, or grammatical errors. Sentences and paragraphs will be clear, concise, and factually correct.|
|Content||120||60%||A quality paper will have significant scope and depth of research to support any statements. Relevant illustration or examples are encouraged. A quality project will employ sound use of reasoning and logic to reinforce conclusions.|
|Total||200||100%||A quality paper will meet or exceed all of the above requirements.|
The following are the best practices in preparing this paper.
The purpose of an introduction or opening:
Include in the introduction a reason for the audience to read the paper. Also, include an overview of what you are going to cover in your paper and the importance of the material. (This should include or introduce the questions you are asked to answer on each assignment.)
Additional hints on preparing the best possible project.